Chinese Journal of Medical Education

Chinese Journal of Medical Education >

2017 , Vol. 37 >Issue 1: 148 - 152

DOI: https://doi.org/10.3760/cma.j.issn.1673-677X.2017.01.032

Qualification system of dietitian and education of nutrition in Japan

  • Tang Wenjing ,
  • Mao Xuanxia ,
  • Saito Toshiko ,
  • Kito Yasuhiro ,
  • Shen Xiuhua
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  • Department of Nutrition, Xin Hua Hosptial Affiliated to Shanghai Jiao Tong University School of Medicine, Shanghai 200092, China (Tang WJ, Mao XX, Shen XH);
    Department of Nutrition, Shanghai Jiao Tong University School of Medicine, Shanghai 200025, China (Tang WJ, Mao XX, Shen XH);
    Japan Dietetic Association, Tokyo 105-0004, Japan(Saito Toshiko, Kito Yasuhiro)

Online published: 2020-12-09

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Abstract

The Japanese qualification system and training for dietitian are comparatively developed, and their experience certainly merits our reference. In this article, we mainly introduced the Japanese nutrition legislation, the training system of registered dietitian, the national examination of registered dietitian, and continuing education system of registered dietitian in Japan. We also took Niigata University of Health and Welfare as an example to introduce the Japanese undergraduate education programe for dietitian. This article provided important reference for the development and improvement of the registered dietitian system in our country.

Key words： Japan; Dietitian; Registered dietitian; Nutrition education

Cite this article

Tang Wenjing , Mao Xuanxia , Saito Toshiko , Kito Yasuhiro , Shen Xiuhua . Qualification system of dietitian and education of nutrition in Japan[J]. Chinese Journal of Medical Education, 2017 , 37(1) : 148 -152 . DOI: 10.3760/cma.j.issn.1673-677X.2017.01.032

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